Smashed Sprout with tumeric and pancetta

Its a few days before Christmas – a time when I like to try out new recipes and tweak old ones. One of the most traditional vegetable accompaniments to a British Christmas dinner is Brussels sprouts. These green leafy vegetables, which look like mini cabbages have a pungent nutty flavour with a slightly bitter after…Continue Reading “Smashed Brussels sprouts with tumeric, pancetta and toasted linseed”